The infrared spectral
library „NICODOM FTIR Food Additives“
contains 278 FTIR spectra of food additives known also as „E numbers“
(according to EU legislation).
The library contains
typical food additives allowed in Europian Union such as Acidity Regulators, Anticaking Agents, Antifoaming Agents, Antioxidants,
Bulking Agents , Colour Fixatives, Colours, Emulsifiers, Enzymes, Firming
Agents, Flavour Enhancers, Gelling Agents, Glazing Agents, Humectants, Mineral
Salts, Preservatives, Propellants, Raising Agents, Sequestrants, Stabilisers,
Sweeteners, Thickeners.
The spectra are sorted by
the E numbers:
Colouring additives (E100
-)
Preservatives (E200-)
Antioxidants (E300-)
Etc.
The spectra were collected
using the FTIR Spectrometer Nexus 670 ™ (Thermo) and the Miracle ™ single
bounce ATR accessory (Pike Technologies) equipped by silicon crystal. The
spectra were collected with resolution 4cm-1 in the spectral range 600-4000
cm-1, measurement time 1 minute, the instrument was purged by dried air.
Information about the
sample contains:
Name, E Number, CAS Number
Chemical Formula
Type, Purpose
Comment (e.g. Where is it
used, Daily intake, Recommendation, Side effects, Danger….)
This library is available
as digital searchable library compatible with your spectroscopic software. Also
it can be delivered with SEARCH software or in *.pdf format.
To download the list of
spectra from this library, to download a free demo library compatible with your
software, to check the format compatibility as well as for pricelist, ordering
info and information about all NICODOM IR/NIR Libraries and other NICODOM
products please visit our webpage.
Download
list of spectra for this library.
![]()
NICODOM IR Food Additives, 278 FTIR spectra of food additives
Copyright © NICODOM 2006
NICODOM Ltd., Hlavni 2727, CZ-14100 Praha 4, Czech Republic, EU
Tel: +420-281914970, Fax: +420-281914971